Days of Calamari in Izola!

Here’s your chance to get to know the culinary imagination of Izola‘s restaurateurs at the Days of Calamari from October 6 to 22!

 

Calamari, Photo: Esperanza Doronila, Unsplash

 

Squid is undoubtedly the tastiest seafood, and we classify Adriatic squid in the same category as first-class white fish. They are known almost all over the world. They are enjoyed in the Mediterranean, as well as in the USA, South Africa, Australia, some countries of the Middle East, and Asia.

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They are prepared in various ways, but in the Mediterranean they are most often eaten fried, grilled, accompanied by chard, or if they are prepared in brudet, then there is no shortage of Mediterranean spices.

 

Calamari, Photo: Katka Pavlickova, Unsplash

 

When visiting Izola inns and restaurants, local caterers will pamper you with delicious squid dishes in which you will feel a touch of the traditional or modern.

Here is where you can taste this specialty:  Beach Garden • Fast Food Veni • Gostilna Doro • Gostilna Korte • Gostilna Manjada • Gostilna Ribič • Gostilna Sidro • Gostilna Gušt • Gamberin • Grill pri Perot • Morski Val • Oh my Grill • Restaurant Pergola • Gostilna Istra • Restaurant Marina • Restaurant Parangal • Inn Perla.

 

Izola, Photo: Jacob Riglin, Beautiful Destinations, www.slovenia.info

 

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The publication was created as a result of the joint work of the editorial staff.

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